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Watermelon Smoothie

This watermelon smoothie combines ripe watermelon blended with lime juice to create a refreshing, creamy beverage with a bright pink color and light, icy texture. The key ingredients—watermelon, lime, and a touch of sweetener—are pureed until smooth, resulting in a chilled drink perfect for hot days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Course: Main Course
Cuisine: Global
Calories: 120
Ingredients Equipment Method

Ingredients
  

  • 4 cups watermelon chunks seedless, cubed
  • 1 lime lime juice freshly squeezed
  • 1-2 tablespoons honey or agave syrup optional, for added sweetness
  • 1 cup ice cubes

Equipment

  • Blender
  • Knife

Method
 

  1. Place the seedless watermelon chunks into the blender.
  2. Squeeze the juice of a fresh lime directly into the blender, adding a bright, tangy flavor.
  3. If you like it sweeter, add a tablespoon or two of honey or agave syrup and let the blender spin for a few seconds to incorporate.
  4. Add a cup of ice cubes to the blender, which will help chill and thicken the smoothie as it blends.
  5. Secure the lid on the blender and blend on high for about 30-45 seconds, until the mixture is smooth, frothy, and vividly pink.
  6. Pour the thick, icy watermelon smoothie into glasses, watching the vibrant color spill over the rim.
  7. Garnish with a small wedge of lime or a sprig of mint for a fresh finishing touch.
  8. Serve immediately with a straw, enjoy the chilled, refreshing burst of summer flavor.